Receta de pizza de huevo detallada en inglés?

PIZZA WITH EGGIngredients

Recipe for 2 / 3 pizzas

Mold pizza dough

Flour 000 .

500 grs.

Water .

310 ml.

Yeast .

25 grs.

Salt .

10 grs.

Ketchup

Crushed tomatoes .

400 grs.

Olive oil .

2 tbsp.

Salt and pepper .

C / n

Clove of garlic .

1 unit

Oregano .

C / n

Condiments

Mozzarella .

250 grs.

Hard egg .

3 units

Oregano .

C / n

Parmesan cheese .

C / n

ham cubes cooked .

C / n

Process

To see the procedure of how to make tomato sauce, click here.

To see the pizza dough procedure, click here.

Once the dough buns are ready, stretch over the previously oiled pizzeras, spread the tomato sauce and let stand for 15 minutes.

Cook the eggs until they are hard and then grate them with the coarse cheese grater.

Cut the ham into cubes.

Start to cook the pizzas in a preheated oven at 230 ° C.

Cook until the base is lightly browned.

Remove the pizza from the oven, cover the surface with the mozzarella, the ham cubes, the grated egg, the oregano, the grated Parmesan cheese and return to the oven until the dough is cooked.