Recetas en ingles cortas?

Chicken with sweet and sour cabbage

How to prepare

Guests : 4

Country : International

Prep Time : 20 mins

Cooking time : 15 mins

Total Time : 35 mins

4 legs and chicken thighs

Manteca

Ginger

For the sour cabbage :

1 kg.

White cabbage

1 tsp.

Ground ginger

1 tsp.

Cornstarch

3 tbsp.

Soy sauce

50 gr.

Butter

1 / 2 lt.

White wine

2 tbsp.

Wine vinegar

2 tbsp.

Brown sugar

Sal

Preparation :

Salt the chicken, add pinches of ginger and rub them with butter.

Cook in hot oven until browned on both sides.

Cut the cabbage into quarters and remove the thick part of the trunk.

Cut the leaves into strips 3 - 4 cm.

Wide.

Heat the butter in a pan, add chopped cabbage leaves and sauté slightly.

Add wine, vinegar, sugar and salt.

Mix and cook for 5 minutes or until cabbage is wilted, then cover and continue cooking until tender, but not let soften.

Linking cooking sauce with cornstarch dissolved in soy sauce ginger and heat over a few more minutes.

Serve the crispy chicken with sweet and sour cabbage

otra reseta - - - - - - -

Ginger ice cream and almonds

preparation

Guests : 8

Country : International

Prep Time : 15 mins

Cooking time : 15 mins

Total Time : 30 mins

INGREDIENTS

1 / 2 cup peeled whole almonds

1 1 / 2 cups cream

1 / 2 cup milk

6 egg yolks

2 / 3 cup superfine sugar

1 / 4 cup candied ginger, finely chopped

Donuts and sweet candied ginger, to serve

Preparation :

Preheat oven to 180 ° C.

Arrange almonds in a small pie pan and toast plain about 8 minutes or until they are dark brown.

Remove from the oven and, when they are cold, chop coarse.

Heat the cream and milk in medium saucepan.

Bring to the boil, remove from heat.

Whisk egg yolks and sugar in a large bowl until mixture thickens and pale.

Stir in milk gradually, whisking constantly.

Put the mixture into the pan and simmer for 5 minutes or until thickened, stirring and without it to boil.

Remove from fire.

Add the ginger, mix and let cool.

Pour all the preparation in a metal tray (with a capacity of 6 cups) and freeze or beat it in an ice cream machine, following.