Recetas de cocina en ingles faciles , alguien sabe?

Cold tuna cannelloni

Servings : 4

Preparation time : 45 minutes

Ingredients : - 2 packages of pasta - 3 cans of tuna - 1 can of stuffed olives - 1 can of red peppers - 3 hard boiled eggs - 1 / 2 can of tomato sauce - 1 cup mayonnaise - 2 tablespoons milk

Preparation :

Prepare the cannelloni (by brand) make a paste with the ingredients,

leaving some olives, 1 egg Yunos pepper strips for garnish.

Complete and

place in a bowl.

Lowering the mayonnaise with the milk, beating well

and pour over.

Decorate and put in refrigerator until serving time.

Chocolate Flan

A chocolate custard like dessert.

8 servings 6 hours 4 hours prep

2 eggs, lightly beaten

1 cup Splenda sugar substitute

2 tablespoons unsweetened cocoa powder (heaping)

1 tablespoon cornstarch

1 teaspoon almond extract

1 cup 2% low - fat milk

1 (15 ounce) can evaporated 2% milk

Preheat oven to 350°F.

1. Coat a 3 - cup flan mold with nonstick cooking spray.

2. Whisk together eggs, Splenda, cocoa, cornstarch, and almond extract until smooth.

3. Stir in milk and evaporated milk.

4. Pour mixture into mold.

5. Set mold in baking pan, and pour water into the pan until it reaches

halfway up the mold so flan cooks evenly and doesn't crack.

6. Bake 2 hours (flan will not look completely set yet, will firm up more while cooling).

7. Let cool at room temperature for 1 hour ; then refrigerate for several hours before serving.

8. To serve, invert mold onto a plate or spoon flan out of mold.

Espero que te sirva!