Receta de arroz con pato en ingles?

Cut the duckinto four , two breasts and two legs match.

Separate meetings legs , season and cook these dams in four tablespoons of oil for 10 minutes.

Add onion , garlic , chili , salt, pepper and cumin.

Cook for 10 minutes.

Pour one - half cup of broth and simmer until the broth evaporates.

Remove and reserve dams .

Pour the rice into the pot and saute for one minute.

Add the rest of the background , beer , chicha and cilantro .

Lower the heat to low and cook for 20 minutes.

Besides , season the chicken breast fillets and fry in the remaining oil .

Serve rice with duck all dams and peas .

Garnish with coriander leaves , roasted peppers and yellow peppers into strips.

Serve with salsa criolla.