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Descripcion de Italia (clima , su gente, su comida, etc) en inglés?

Descripcion de Italia (clima , su gente, su comida, etc) en ingles.

Pregunta de Inglés · 1 respuesta · 8 votos · mejor respuesta de Eiisofidelcap

En resumen

Located in Mediterranean Europe, Italy is one of the European countries of great tourist importance both for its large amount of history as for its peculiar tradition and cuisine, making it one of the most popular places for sightseeing.

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Eiisofidelcap
10

Located in

Mediterranean Europe, Italy is one of the European countries of great tourist

importance both for its large amount of history as for its peculiar tradition

and cuisine, making it one of the most popular places for sightseeing.

It is

divided into five geographical regions, and among the most popular cities it

has are Rome, Milan, Venice, Florence, Bologna, Naples and Pisa, in addition to

the islands of Sicily and Sardinia.

Its

official language is Italian, used throughout its territory, also giving way to

dialects and derivations of the language such as Piedmontese, Sicilian,

Sardinian, Lombard, Neapolitan and Venetian, among others.

Italy It

has a somewhat variable climate, this depends on the areas where you want to

go, if it is to the north, you will find wet and dry climates, while if you go

to the south, the climate is usually mild.

Italians

are nice and welcoming people who like to socialize with their family and

friends.

Conversation is an art for them and a crucial element in their daily

life.

It is common that, walking on the street, on public transport or in bars,

Italians engage in spontaneous conversations.

In the town squares, a regular

meeting place for locals, you can also find numerous groups of Italians

chatting.

They are a

town very proud of its gastronomy, which includes two world famous dishes :

pasta and pizza.

Although the transalpine origin of both is somewhat

questioned, as the Italians often repeat : nowhere are they cooked as in Italy.

The pasta

and pizza take different varieties depending on the region and these two dishes

are added many local or provincial recipes that give a great variety of cuisine

to the country.

The main ingredients of Italian cuisine are cheese, tomato, red

wine, olives, olive oil and some products from the sea such as prawns, cod and

tuna.

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